Dinner

Sharables

CHARCUTERIE & CHEESE PLATE daily selections $22

BREAKING BREAD soft bleu cheese, roasted garlic, fresh herbs, sea salt, extra virgin oil $15

Cheese Curds fried white cheddar, tomato fondue, fresh herbs $13 back by popular demand - tell your friends!

SPRING PEA HUMMUS feta, radish, cucumbers, dukkah crackers $14

GRILLED YAKIMA ASPARAGUS anchovy-caper remoulade, charred lemon  $14

FRIED BRUSSELS SPROUTS sweet chili lime glaze, feta cheese, peanuts, cilantro  $13

Garden Salads

BLACK & BLEU SALAD blackened sirloin, dried cherries, pickled red onion, creamy bleu cheese dressing $16 make into a wrap, additional $2

CAESAR SALAD chilled hearts of romaine, brioche croutons, creamy lemon dressing $14 add-on grilled chicken $4

BABY LETTUCES radish, feta, dill, green goddess $12

Stone Fired Pizzas

crafted with cairnspring mills organic flour
gluten free dough available upon request, additional $3
Want a Pie on the Fly? 50% off takeout and take & bake pies
 

BBQ CHICKEN sweet and spicy grilled chicken, bbq sauce, cilantro, red onion, roasted garlic, smoked mozzarella $20

MARGHERITA napolitana tomatoes, red sauce, basil, mozzarella, fontina, parmesan $18

WILD MUSHROOM creamy delice, white sauce, caramelized onions, aged balsamic, fresh thyme $23

PEPPERONI smoked mozzarella, red sauce, sweet oregano $19

MEAT WORKS DELUXE pepperoni, fennel sausage, sopresatta, olives, mushrooms, mozzarella, red sauce, oregano $23

Hot & Spicy spicy sopressata, spicy fennel sausage, mama lil’s peppers, red sauce, mozzarella, chili flake $21

VEGETABLE WORKS artichoke, marinated grilled mushroom, squash and peppers, roasted garlic, goat cheese, basil pesto $21

FENNEL SAUSAGE & MUSHROOM red sauce, mozzarella, fennel pollen  $20

Sandwiches

sandwiches come with a choice of fries or side salad

PAINTED HILLS BURGER american cheese, shredded lettuce, sliced onion, tomato, fry sauce $17 add-on avocado $3 / bacon $2

WAGYU BURGER thick cut white cheddar, onion jam, arugula, smoked paprika aioli $19 add-on avocado $3 / raw red onion $2 / bacon $2

BUTTERMILK FRIED CHICKEN SANDWICH  brioche bun, sriracha mayo, dill pickles, fresh cilantro $17

Straight from the Hearth

GRILLED RIBEYE STEAK FRITES sweet potato fries, truffle-mushroom butter, arugula-pickled red onion salad  $35

PERUVIAN ROASTED MARY'S HALF CHICKEN smash fried skagit valley red potato, salsa verde, parsley fennel salad 
(please allow 25 minutes for preparation) $27

LOCALLY SOURCED FRESH CATCH creatively prepared pacific northwest seafood $ market price

Sides

ROTATING GRILLED SEASONAL VEGETABLES $8

SAUTÉED GARLIC SPINACH $8

ROASTED MUSHROOMS $10

FRENCH FRIES $6

SIMPLE SIDE SALAD green goddess dressing $6

Sweet Potato Fries siracha aioli  $7

smash fried Skagit red potato smoked paprika aioli  $8