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Health Precautions at Hearth

Our Clean Commitment

The wellbeing and health of our team members and guests is always of paramount importance to us here at Hearth. In light of COVID-19, we've strengthened our health and safety procedures to keep our restaurant cleaner than ever. As we navigate the ever-changing climate, we are still committed to providing an exceptional dining experience for our guests. Enjoy hearth-fired bites perfectly paired with our favorite local beer or wine and relax in our spacious year-round outdoor patio. 

Through our management company, Columbia Hospitality, we've partnered with Ecolab, a global leader in infection prevention, to take our already stringent safety and sanitation protocols to the next level through the Columbia Clean program.

COLUMBIA CLEAN PROTOCOLS INCLUDE:

  • Increasing the number of customer-accessible hand sanitizing stations at primary entrances and high-traffic locations like elevators and lobbies.
  • Using commercial-grade MERV-13 rated air filters and opening doors and windows to improve ventilation whenever possible.
  • Utilizing highly effective and sustainable Ecolab cleaning products to clean and disinfect throughout the properties.
  • Increasing the frequency and intensity of cleaning and disinfecting high-touch, high-traffic areas at every property, such as light switches, door handles, remotes, elevator buttons, thermostats, and more.
  • Increasing the frequency of cleaning and sanitizing culinary tools and kitchen work areas, along with team members wearing personal protective equipment, sanitizing POS systems between uses, and more.
  • Enhancing cleaning and sanitation standards throughout guestrooms, event spaces, common areas, heart-of-house spaces and more.
  • De-cluttering paper and other amenities, such as pen, paper, directories, magazines, scorecards, etc. and supplementing with digital options or providing amenities upon request.
  • Activating Columbia Clean Teams; team members thoroughly trained on health, hygiene, safety and sanitization standards and responsible for upholding these standards.

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